Chocolate recipe- Christmas Recipe

CHOCOLATE RECIPE

HOMEMADE CHOCOLATE

Preparation time 10 minutes ( specially for Halloween and Christmas). 

Make these chocolates for the little ones and gift them on the Halloween day.

Cooking time 5 minutes

Makes 15 -18 pieces

Ingredients:

Milk powder 1 and 1/4 cups
Cocoa powder 4 cups 
Butter 1/4 cup
Sugar 2/3 cup
Water 1/2 cup
OR 
you can use dark chocolate bar (50gms) and milk chocolate bar (150 gms)

Method 1. ( With cocoa powder)

Sieve cocoa powder and milk powder. Keep aside. 
Heat water in a nonstick pan, add sugar and stir. 
Let it boil till the syrup reaches one string consistency. 
 Now add butter and mix well so that lumps are not formed. 
Blend nicely and turn off the heat. 
Add milk and cocoa powder to the sugar syrup. Make smooth mixture. 
Pour the mixture in the chocolate moulds. 
Put it in the refrigerator till it is set properly. 
With a clean knife or toothpick take out the chocolates and serve. 
You can also wrap them in colorful wrappers for children.

Method 2 (Without Cocoa Powder)

Break the dark chocolate and the milk chocolate in medium pieces. 
Melt the butter and both the chocolates in microwave for 5 minutes. 
Stir nicely so that it forms a smooth texture. 
Pour them in chocolate moulds for 10 to 15 minutes and yippee…:) your chocolate is done. Happy Halloween; 

In the next few days I will post some more easy but delicious mouth watering chocolate recipes.